Description

DESCRIPTION – SATIN SPRAY GLAZE

(Only suitable for sugar & cold porcelain flowers)

(This product can only be posted by road in the UK)

Robert predominantly wet glazes every sugar item he creates… the reason being is that by completely immersing your wired finished petals and foliage, the liquid glaze blends the edible dusting colours beautifully together creating an extremely natural finish. Robert also can claim that glazing forms a barrier and protects against humidity.

If you used the steaming method to set the edible dust colours on the surface of the sugar petals, steaming only sets the colours in place… if you perhaps were steaming the centre of a finished coloured rose, the steam wouldn’t penetrate completely inside all of the gaps so leaving some areas unsteamed and areas of loose coloured dust. If displaying steamed flowers onto a light-coloured cake surface be aware of loose coloured dust particles spoiling the surface! … Fully glazed items are completely colour touch-free.

Robert completely immerses his foliage into the liquid satin setting glaze which adds that very subtle professional satin finish. After dipping into the glaze gently spin off the excess then leave to dry. Perfect for finishing off foliage that has a slight satin-finished sheen.

Robert then adds a final finishing touch of glaze spray to seal against humidity. The Satin Gloss glaze spray is perfect for finishing off foliage that has a silky satin finished sheen. For a highly lacquered satin sheen, Robert recommends spraying 2 layers, leaving the first layer to dry then re-apply.

 The benefits of using this type of Spray Glaze

1. No propellant used: Conventional aerosols are LPG based which means they show Butane, Propane, Butene, Propene, compressed gas, propellant etc. but they all are LPG. This LPG is thoroughly mixed with food products in an aluminium can. That means LPG comes in contact with food products and is mixed thoroughly with food products. Depending on the purity or quality of LPG, impurity of LPG can be present in LPG which can get sprayed on cakes along with other food products. SUGARIN spray product is free of any propellant. Food product is inside a separate chamber in a can under pressure and with the help of a special ejector valve food product is converted into mist. Food product sprayed on cake is 100% untouched, contaminant residue free and free of any LPG.

2. Spray at any angle: Since SUGARIN technology doesn’t depend on LPG or other propellants, there is no suction tube inside the Aluminium can, so the Spray can be used at any angle, even upside down without any issue at all.

3. Product recovery: Many LPG cans “run out of gas” because LPG can leak or in some cases, if it’s not well mixed with the food products in the can, then LPG is more sprayed compared to the ideal LPG/Food product ratio. This eventually results in more LPG being used out of the can than normal. Sometimes the LPG is empty but (up to 30%) of a food product can still be present inside but in the absence of LPG the left behind 30% of the product can’t be sprayed and is wasted. SUGARIN technology ensures 95% recovery in more than 90% of cans.

4. Our glaze spray does contain Ethanol which is flammable but for other products which don’t contain Ethanol, there is nothing flammable in SUGARIN technology spray cans.

Packaging: 200ml Aluminium can

Product Description: Premium quality glaze sprays comprising of matt, satin, and high gloss.

Instructions for use: Satin Spray Glaze – Use sparingly to set wired sugar foliage, models etc items which require a medium sheen, leave to dry.

Storage: Store in a cool environment, away from sunlight and heat. Keep away from children.

Allergens: All products are manufactured on equipment(s) that may be processing Peanuts, Tree Nuts, Milk, Eggs, Wheat, Soyabean, Fish & Shellfish.

Ingredients: Ethanol E1510, Glaze E904 (Glaze includes Shellac)

Dietary Information: Gluten-free, milk-product free, contains (Shellac) which is an ingredient derived from animals, not suitable for vegans and vegetarians.

Shelf Life: 24 months from date of manufacture if stored appropriately.

Regulatory Information: Above product(s) comply with all EC legal requirements. Label complies with relevant food safety laws.