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  • Robert Haynes
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3 day Sugar Flower Masterclass – David Austin Rose, Hydrangea & Beech leaf twig

10th May 2019 @ 9:00 am - 12th May 2019 @ 6:30 pm

£450 – £600
  • « Cake & Bake Show – Germany 2019 – Essen
  • Private event (Sorry I’m not available) »

International Master sugar flower artist Robert Haynes will be teaching a 3-day class with us at the Sunflower Bakery Studio in Wedmore from the 31st August 2018 – 2nd September 2018. The flower subjects are The Blueberry Rose & Irish ivy.

This class is of an Intermediate to advanced level and students are required to have experience and knowledge of wired sugar flowers. Please bring along your passion and sense of humour…also your sugar flower making tools (If needed!)  (A minimal supplies list will be provided which most experienced sugar artists will already have)

The cost of the class is either £450 without silicone veiners and corresponding cutters to take home, Or £600 fully inclusive please ask for details…

On this masterclass you will learn how to advance your knowledge and experience to the next level of learning under Roberts tailored tuition. With Robert’s sugar flower experience, knowledge base and attention to detail, you’ll be amazed at how much he has to share. His passion for sugar crafting is so infectious; Robert will teach you how to cut freehand petals and foliage to give that botanically correct finished result. (transferable skills for any sugar flower or foliage).


Another skill to be covered in class will be how to apply edible colours to the very delicately individually veined sugar petals, leaves and closed buds.

Light coloured garments are advisable in class to minimalize lint tarnishing the paste. Please remove jewellery prior to class.

How to colour Flower paste

How to achieve perfectly, thin petals & leaves

Correct use of veiners, perfect central vein always… and more…

How to make a wired calyx

How to make closed buds & fully blended sugar covered wired stems

How to create a fluffy center for the Peony

How to thicken stems also numerous tips on polishing stems

How to colour, fade, add depth, over dust and paint detail (water colour)

All about glazing, steaming, using floral tape,

Adding depth and aging leaves

How to give movement to Foliage and petals

Different design of arrangements

Adding dew drops

 

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Details

Start:
10th May 2019 @ 9:00 am
End:
12th May 2019 @ 6:30 pm
Cost:
£450 – £600
Event Category:
Masterclasses

Organiser

Hayley Wisken
Phone
01702462222
View Organiser Website

Venue

Fabricake Sugarcraft Limited Unit 22 Parkside Centre Potters Way Temple Farm Industrial Estate Southend On Sea Essex SS25SJ
Unit 22 Parkside Centre Potters Way Temple Farm Industrial Estate
Southend On Sea, Essex SS25SJ United Kingdom
+ Google Map
Phone
01702462222
View Venue Website
  • « Cake & Bake Show – Germany 2019 – Essen
  • Private event (Sorry I’m not available) »
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© Copyright Robert Haynes • Sugar Flower Studio • Photography by TONY H photo • Delivery Information